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    Flavor of the Week

    Member since Jul 2006

    Chef #336373

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    About Me

    Where I am from, eating is the most important part of life. Weekends are spent with friends in the, baking, prepping for the next meal. Since this is the case, a new recipe is always a handy thing to have! I keep my laptop in my kitchen so that I can try out new recipes and keep going back for more!

    Favorite Foods

    My favorite dish to cook is Frogmore Stew (or Low-Country Boil, whichever name you prefer). This is a great recipe for a casual dinner with family and friends!

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