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    Nina's Mom

    Ossineke, MI

    Sewin, Soapin', 'n Herbs

    Chef #354135

    Ossineke, MI

    Joined: Sep 19, 2006

    My Journal

    New Topic 30 years ago in the land of Creamette..... in Recipe Requests - General

    "I fell in love with a recipe in a Creamette booklet that was basically a homemade bbq sauce, cut up hot dogs and wheel pasta. Even though I have scoured my mom's extensive collection I have been unable to locate the booklet with the recipe.

    If this rings a bell, if you have a booklet of Creamette recipes from the 60's or 70's, and are willing to..."

    Feb 27, 2013 on Food.com

    Shared Recipe Easy Chinese Buffet Green Beans

    "I always load up on the green beans at the local Chinese buffet and have attempted to recreate that tasty treat at home. At first I used raw green beans, until I had to use up some that I had steam cooked in my bamboo steamer the night before. What a difference precooking makes! Since I do most of my cooking on the fly, amounts listed aren't exact ..."

    Oct 30, 2012 on Food.com

    Shared Recipe Quick Chinese Shrimp Pasta Salad

    "Easy to make with ingredients you probably already have on hand. Plenty for a lunch and leftovers to snack on later!"

    Oct 30, 2012 on Food.com

    Reviewed Japanese Mum's Chicken

    "I didn't have drumsticks so I used two rather large breasts sliced into sizeable chunks. The amounts for the glaze gave me plenty to boil the chicken in. Since I didn't have the time to wait for it to reduce and get sticky, I helped it along with a little cornstarch/water and it thickened up perfectly! Over jasmine rice, this provided a filling mea..."

    Oct 3, 2012 on Food.com

    Saved Recipe Applebee's Honey Pepper Sauce for Salmon(Copycat) by Sharon123

    Oct 2, 2012 on Food.com

    Saved Recipe Weight Watchers Grilled Green Shrimp by mint#2

    Sep 20, 2012 on Food.com

    Saved Recipe Weight Watchers Pita Pizza by jass1202

    Sep 20, 2012 on Food.com

    Saved Recipe Ww Hawaiian Turkey Loaf (Weight Watchers 6 Points Per Serving) by hollygollygee

    Sep 20, 2012 on Food.com

    « Previous 1 2 3 Next »

    About Me

    I live in a little cot-abin (cottage cabin) on Lake Huron, where I spend my time cooking, gardening, knitting, sewing, and going about a simple life with two cool cats and another human. Working full time, I have to do something to keep my sanity!

    Favorite Foods

    Chinese, Italian, Polish, German

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