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The OC
Saved Recipe Hungarian Goulash by Emily
Jul 4, 2012 on Food.com
Reviewed White Pizza Dip
"DElish!!! Made this for a BBQ appetizer & everyone loved it. It makes a lot, which is nice for a crowd:)"
May 24, 2012 on Food.com
Saved Recipe Cheesy Scalloped Potatoes by evelyn/athens
Apr 25, 2012 on Food.com
Saved Recipe Swiss Chicken by Fauve
Apr 22, 2012 on Food.com
Saved Recipe Kathleen's Burgundy Pork Tenderloin by Chef #710674
Apr 22, 2012 on Food.com
Saved Recipe Crunchy Potato Cheese Balls by DuChick
Apr 4, 2012 on Food.com
Saved Recipe Mushroom and Gruyere Bread Pudding by southern chef in louisiana
Apr 4, 2012 on Food.com
Saved Recipe Fantastic Mushrooms Au Gratin by Kittencalskitchen
Apr 4, 2012 on Food.com
I am a stay at home (or in the car:)) mom to two cute kids-ages 11 & 8-and one husband! He's pretty cute too....We live in Fullerton,California, which is also where I grew up. I love, love, love to cook, drink wine with friends, shop, travel, read magazines and collect cookbooks. I have zillions of them and love to sit on the couch with a good cookbook! I belong to a guild of Children's Hospital of Orange County(CHOC) and we recently just finished our own cookbook to raise funds for the hospital. I also enjoy shopping and selling on ebay-so many fun things to find out there! Thanks Liza at recipezaar (my college roomate) for leading me here.


My favorite food to cook (and eat) is appetizers or anything bite sized. Whenever I take my mushroom gorgonzola bundles to a party people go crazy! They are soooo good and even better, soooo EASY! I love dark, old-school, romantic restaurants. My favorite is The Cellar here in Fullerton. It is in an underground wine cellar and simply like nothing else you will ever see. We also got engaged there so we have lots of good memories and celebrate there whenever possible!
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