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Christchurch, New Zealand
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Reviewed Lemon Butter Sauce for Fish
"I chose this recipe as I wanted to recreate a dish that I thoroughly enjoyed at an upmarket restuarant I visited. I made it as stated in the recipe but without the knorr aromat seasoning (as I didn't have any) and my wine was a sweet white that I had open rather than dry. I used 1kg of fresh hoki fillets and doubled the sauce recipe for the 4 adu..."
Jul 14, 2012 on Food.com
Reviewed Lemon Butter Sauce for Fish
"I chose this recipe as I wanted to recreate a dish that I thoroughly enjoyed at an upmarket restuarant I visited. I made it as stated in the recipe without the knorr aromat seasoning (as I didn't have any). I used 1kg of fresh hoki fillets and doubled the sauce recipe for the 4 adults I was cooking for. It was served on a bed of bited size roast..."
Jul 14, 2012 on Food.com
Saved Recipe Lemon Butter Sauce for Fish by elainegl
Jul 13, 2012 on Food.com
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