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I am a retired teacher, retired early because I found love late in life and relocated. We both love to cook and try new recipes, but we also have our old favorites -- Chicken and dumplings, homemade pizza, lasagna.
I substitute teach in the local district, so I actually have a lot of time off. I read recipes and plan our menus, always with an eye to something new.
I love to try gourmet recipes, often just for the challenge, but usually cook more comfort-type food -- meat loaf, baked chicken, pot roasts, ribs and sauerkraut.
When eating out, I enjoy Mexican and Chinese food, although I guess I like to try new restaurants no matter what the cuisine.