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    SarahRabbit

    England

    Chef #424780

    England

    Joined: Jan 07, 2007

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    About Me

    I love to experiment with new recipes and often browse this site for new ideas. I rarely stick exactly to a new recipe, I like to fiddle a bit to match it to my tastes.... 90% of the time it turns out lovely anyway! I have been vegetarian (no meat, fish, gelatine, rennet etc) for 16 years but will cook meat for my family and boyfriend if I am happy about it's source.

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