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Reviewed Chicken Rice Casserole
"Great comfort food recipe, my entire family of 5 loved it! I used a multi-grain brown rice/wild rice mixture (not quick or instant rice) and poached my chicken which was seasoned well with salt, pepper & adobo in with the rice while it was cooking to save time. I put a bit of cream sauce on the bottom of the pan before adding the rice, next time ..."
Aug 27, 2012 on Food.com