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    Tarteausucre

    Alameda, CA

    Chef #477411

    Alameda, CA

    Joined: Apr 04, 2007

    Birthday: Feb 09

    My Journal

    Reviewed Banana Oatmeal

    "Very good hearty breakfast for a cold rainy day! I made a large batch of this, added a little cinnamon, used a touch more banana. I usually like low sugar oatmeals, but I think 1 tbsp was too little. This could be made sinful with a little butter brown sugar sauteed bananas ( Bananas Foster) to go over top. ;)"

    Dec 5, 2012 on Food.com

    Reviewed Oatmeal With Maple & Brown Sugar

    "Made this for breakfast and was delighted by how tasty and easy it was to make oatmeal on the stove top. I wonder what took me so long! I added a little vanilla bean paste. After cooking for 5 minutes I needed to wait 3-5 minutes for the oatmeal to thicken up while it cooled. Will be make this again. :)"

    Oct 26, 2012 on Food.com

    Reviewed Lazy Irish Beer Bread

    "This came out fantastic. Great crust, fluffy inside. Made it with 1/5 whole wheat four and 11.2 oz of Guinness. Will make again!"

    Mar 18, 2012 on Food.com

    Saved Recipe Bulgogi (Korean Barbecued Beef) Lettuce Wraps by LikeItLoveIt

    Feb 1, 2012 on Food.com

    Shared Recipe Yummy Whole-Grain Blueberry Muffins

    "Found this recipe in Real Simple Magazine. Make a few tweaks to make it work for my family. I usually make a batch a week for breakfast all week. If they last that long."

    Nov 2, 2011 on Food.com

    Reviewed Chicken Tikka Masala

    Oct 25, 2011 on Food.com

    Saved Recipe Cheese Ravioli With Pumpkin Sage Sauce by BecR

    Oct 11, 2011 on Food.com

    Saved Recipe Moussaka-Style Stuffed Eggplant (Aubergine) by Chef Kate

    Oct 4, 2011 on Food.com

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