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    AshK

    Central Illinois

    Chef #478599

    Central Illinois

    Joined: Apr 06, 2007

    My Journal

    Reviewed Garlic Soup That Cures What Ails You (Aka Hangover Soup)

    "***update: I really have made this soup from the veggie stock to the croutes again and again. My family loves this soup and my friends say my house smells like heaven when I'm making it. This has become a cool weather standard in our home.

    I made the veggie stock, the croutes and the soup. I will make it again and again. It went togeth..."

    Dec 23, 2012 on Food.com

    Saved Recipe Blue Ribbon Habanero Apricot Jam by Impera_Magna

    Aug 25, 2010 on Food.com

    About Me

    I am a step-mother of one 12 year old boy who will be a teen this summer (07). My family lives in the town my DH and I were born in, population 5000. By day I work in customer service, but in my spare time I am a chef, artist and photographer. Well... I play at those things, anyway. To date my DH and I have lost 75lbs combined on Weight Watchers, so I have joined to pick up some new low fat recipes to add to my collection. My biggest love in life, aside from my human family, are my dogs. I work for a dog rescue org. and love every minute of it.

    We adopted Angel from the local Humane Society. Her mom was rescued from an abusive owner while pregnant with Angel's litter. She is a terrier mix and is wild as they come. She is easily the happiest dog I have ever met. She's smart, too. She loves to steal Gizmo's toys and hide them from him.


    Gizmo was rescued from a breeder by our neighbor's kids. They discovered that Basenjis are a handful, however, and when their work schedules were increased they needed to find him a new home. We have fallen in love with him, in all his haughty ways. He has a great sense of humor and is the oddest dog I have ever owned.



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    Favorite Foods

    I love food that is easy to prepare but is flavorful. We try to cook light, so I love to try new things that tase like there is NO WAY it can be good for you.

    I love to try new flavor combinations and I am always looking for recipes with ingredients I can find in my one horse town.

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