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    tendollarwine

    Milwaukee, WI

    Chef #492434

    Milwaukee, WI

    Joined: Apr 30, 2007

    Birthday: Oct 19

    My Journal

    Saved Recipe Vegan Banana Bread by Esuka

    Jul 11, 2012 on Food.com

    Saved Recipe Buckeyes by Baking Carly

    Dec 21, 2010 on Food.com

    Reviewed Buckeyes

    "These turned out really great! My grandma used to make these when I was a kid and I never got her recipe (pro..."

    Dec 21, 2010 on Food.com

    Saved Recipe Vegan Moussaka by magpie diner

    Sep 19, 2010 on Food.com

    Saved Recipe Vegan Cornbread by Vino Girl

    Sep 19, 2010 on Food.com

    Saved Recipe Herb and Garlic Grilled Eggplant (Aubergine) by Sharon123

    Sep 19, 2010 on Food.com

    Reviewed Crock Pot Grains

    "I like this. I wasn't super great, but it was good. I tweaked the recipe slightly, using quinoa instead of m..."

    Aug 16, 2010 on Food.com

    About Me

    I've been vegan since February of 2005, and I was vegetarian for almost a year before that. I love cooking vegan food. People always ask me, "What do you eat?" or, "Doesn't being vegan make it harder to cook?" Nope! In fact, I've found that going vegan opened up a whole new world of cooking for me. I've tried ingredients I otherwise never would have heard of, and found vegan products that are even better than their non-vegan counterparts. I love creating new dishes and recipezaar has been a wealth of inspiration.

    Photo Sharing and Video Hosting at Photobucket

    Favorite Foods

    Everything I cook, my boyfriend's mom's cooking, Chicago Diner in Chicago, Square Foods in Memphis, Riverwest Co-Op and Beans & Barley in Milwaukee..

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