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I thought that, after 7 years, I should give this part a wee update!
I have been away living in Scotland for those past years and have developed a keen interest and taste for all cuisine! Edinburgh was so multicultural, I got to enjoy tastes from Europe to the Middle East, and onto Asian and beyond! Its really pushed me to figure out how to re-create those special dishes I recieved in my travels.
My favourite dish to cook is probably lamb curry. Its so easy, but always comes out tasting like Ive been slaving over it for hours.
I'm famous in Scotland for my cajun swordfish. Here in Canada, I think its probably my Zurda!
I don't have a favourite restaurant. I like experiencing new ones all the time, so even if I enjoy one - I probably won't be back to it for a while!