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    cannonmonkey

    Nebraska

    Chef #493738

    Nebraska

    Joined: May 02, 2007

    Birthday: Jul 23

    My Journal

    Reviewed Bananas Foster Cake

    "ERMAHGERD this cake is delicious. I loved the slightly-rummy ;foster; sauce soaking the cake with the tangy cream cheese icing, and the cake on its own would be tasty stuff. My husband thought the icing was a bit much, so if your loved ones don;t like super-sweet desserts you might want to stick with the rum sauce only. I will def..."

    Mar 15, 2013 on Food.com

    Saved Recipe White Trash / Redneck Breakfast by Chef shapeweaver ©

    Jan 31, 2013 on Food.com

    Reviewed Do at Home Onion Rings

    "Very tasty! I messed up the batter a bit by using buttermilk instead of regular milk, which made the batter thick and difficult to work with. I thinned it out with some water and everything worked just fine. The batter was puffy and crispy, which I love; it was a bit bland so I added some Tony's to remedy that.

    In the future I'd like t..."

    Jan 20, 2013 on Food.com

    Shared Cookbook Sweet Things

    134 Recipes

    Dec 29, 2012 on Food.com

    Shared Cookbook DRANKS

    28 Recipes

    Dec 29, 2012 on Food.com

    Saved Recipe leftover rice muffins by mmlwjr

    Nov 18, 2012 on Food.com

    Saved Recipe To Die for Crescent Rolls by rickie

    Nov 18, 2012 on Food.com

    Saved Recipe Celery Casserole by Lorac

    Nov 17, 2012 on Food.com

    « Previous 1 2 3 Next »

    About Me

    engineering student

    happily married cat lady

    writer

    artist (not a tortured artist)

    om nom nom

    Favorite Foods

    I'm a fan of baking.  I make pretty awesome cheesecake brownies and cinnamon rolls, but I'll try anything once.  

    As far as actual cooking goes I'm not sure if there's anything I'm 'famous' for, but I'm great with homemade mac'n'cheese and bacon-wrapped-cheese-stuffed chicken.

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