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I live in a house 13' up in the air on stilts on the Mississippi River. We owned a bakery and a restaurant. Now I'm back in school at age 49. I love to cook, anything and everything. It's all from scratch in this house!
I won a state fair once for peach cream pie and third another year for apple cranberry struesel pie. I adore breads. My kids will only ever eat my homemade pizzas. How spoiled is that? Living on their own now they find a reason to come visit.
Favorite foods? Comfort and experimental. It's all up for grabs at this house. While my husband is less excited about the experimental he still eats it.