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I live in florida with my husband, and 2 boys. I have always enjoyed cooking, and have learned quite a bit from my husband who is a professional chef. I am gluten free and learning about new foods to eat from what I thought was a limited diet. We try to eat healthy and cook from scratch and not use much processed foods. I am excited to learn about new recipes and hope you will enjoy mine.
I love just about every vegetable, fruit and bean. I am a big fan of kasha and quinoa. I don't usually eat at restaurants, it's usually healthier and cheeper to eat at home as well as difficult with food allergies :)