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I'm a Midwesterner, turned Northwesterner for 30 years and finally a Southwesterner. I retired in 1995 and have had time to enjoy, even more, the things I love, like cooking and entertaining special people in our home--family and good friends. Fortunately, my husband enjoys cooking too (one pot meals), so he relieves me a few times a month.
We both enjoy good fish and seafood--understandable coming from the Puget Sound area. We are now learning about Mexican/Southwest food and thoroughly enjoy that also. Fortunately, our diets aren't restricted, although some of those peppers can let you know you've eaten something hot!