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Fort Worth, Texas, United States
Chef #51797
Fort Worth, Texas, United States
Joined: Aug 10, 2002
Birthday: Jul 10
New Topic Missing Swap Banners on My About Me Page in Customer Support
"Hi,
I just noticed that my swap banners aren't on my About Me page. :) I was in 3 swaps I think...two I k..."
Apr 8, 2011 on Food.com
Saved Recipe Carrot, Cranberry and Walnut Salad by Kerfuffle-Upon-Wincle
Mar 10, 2011 on Food.com
Saved Recipe Nana's Heavenly Hash by Kerfuffle-Upon-Wincle
Mar 10, 2011 on Food.com
Saved Recipe Easy French Onion Soup by Elizabeth Fullerton
Mar 6, 2011 on Food.com
Saved Recipe King Ranch Chicken Casserole (Oamc) by LILTEXQT
Jan 9, 2011 on Food.com
Saved Recipe Pumpkin Bread by PaulaG
Dec 19, 2010 on Food.com
Saved Recipe Mrs. Pischke's Rum Cake by Galley Wench
Dec 19, 2010 on Food.com
Saved Recipe Easiest Peanut Butter Fudge by Lainey6605
Dec 19, 2010 on Food.com
Hubby is a policeman and Texas State Guardsman and I am a surgery nurse and a member of the Red Hat Society. :) We have two grown sons, three grandchildren and a great grandson. We, also, have a female Min-Pin, a female Yorkie, a female Chorkie, and a male longcoat Chihuahua...quite a handful. :) I enjoy collecting vintage recipes, vintage cookbooks of all kinds, and kitchen gadgets. 

I enjoy all kinds of dishes and like to try new ones, but my hubby is a very picky eater. I love to bake cakes and make desserts to take to work. My only claim to fame are my deviled eggs, which are the favorite of both my sons and their families...they request them for all family get-togethers.
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