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I'm adjusting to cooking for one, even when I only cooked for two, i made enough for an army. I live with my three cats [[i know, you're thinking crazy cat lady]] I love to cook for parties; appetizers, drinks, sweets...cooking for people makes me so much happier than just cooking for myself. Sundays are my all day cook-a-thons. Nothing beats a lazy Sunday, spent making an all day dish and watching football [[I'm torn between Packers and Jets, but I'm leaning toward the latter]]
I'm trying to improve my baking skills [[or lackthereof]] Now that I'm on my own, with nothing but time to fill, I'm excited to try my hand at cakes && cookies && pies.
I've also recently decided to cut meat out of my diet, so I'm on the lookout for declicious, easy vegetarian//vegan recipes. It really is amazing how once you stop focusing on meat in a meal, your eyes sort of open up for so many possibilities. I love it.
I'm a real simple lady.
I love hearty italian meals that take all day to cook, or really any meal that requires a lot of effort. I'm always cooking up a casserole, soup or chili in the winter months. Chinese is my resturaunt weakness. I'd eat it every day if I could afford it. I try in vain to get the same tastes at home, nothing beats carryout though.