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    Treenickel

    Wyoming, USA

    Chef #54067

    Wyoming, USA

    Joined: Sep 02, 2002

    My Journal

    Saved Recipe Freezer Strawberry Jam by Lennie

    3 days ago on Food.com

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    3 days ago on Food.com

    Saved Recipe Auntie's Delicious Soft Pretzels, Amish Recipe by WJKing

    3 days ago on Food.com

    Saved Recipe Strawberry-Rhubarb Pie by CoffeeMom

    3 days ago on Food.com

    Saved Recipe Indian Fry Bread by faith58

    5 days ago on Food.com

    Saved Recipe Navajo Fry Bread - Traditional by Colorado Lauralee

    Apr 30, 2013 on Food.com

    Saved Recipe Poffertjes (Tiny Pancakes) by Aussie mum 2_2

    Apr 9, 2013 on Food.com

    Saved Recipe Sirloin Tips With Mushrooms (For Crock Pot) by *Parsley*

    Feb 19, 2013 on Food.com

    « Previous 1 2 3 Next »

    About Me

    I'm a full time mother of six children and an artist in my spare time. We live in Wonderful Wyoming just outside of Yellowstone National Park.
    I love to read cookbooks, odd hobby I know, but they fascinate me. I probably have over 100 in my collection. I adore old cookbooks and have several from yard sales and antique auctions. My most cherished posessions are the ones handed down through generations of Grandmothers, I love seeing their handwriting in the margins with their opinion of the recipe or suggestions for improving it. A few are over 100 years old and originated with my great great Grandmother.

    Favorite Foods

    I don't have the money for pre-made convenience foods for a family this size. I love to cook anyway so I am always looking for quick, delicious and nutricious recipies; The hundreds of Incredible cooks here on Recipezaar haven't let me down yet.
    I've been trying to collect a good set of basic recipes that I can rotate for menus, I love things that I can triple the batches and freeze for nights I just don't have the time or energy to cook.

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