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Reviewed Hash Brown Casserole
Jul 12, 2011 on Food.com
Born and raised in West-Texas. Lived and taught in Alaska the past 12 years. Enjoy baking and collecting recipes as well as counted cross stitch, scrapbooking and quilting. I usually have two or three different projects going simultaneously.
Fell in love with baking when my paternal grandmother let my 4-year old self help her make peanut butter cookies. Finally began baking on my own at age nine. I've always loved cakes, so my first project was Chocolate Mayo Cake. Through the years I've progressed enough to bake a few wedding cakes. But cookies are my passion.
Cakes, cookies, breads, Mexican food, country-style food, fried catfish, and smoked salmon are my favorites, but I'll try almost anything. This West-Texan has even tried sushi and loved it. The oddest thing I've ever eaten was Eskimo ice cream or akutag.