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    Boxerwing

    London, Ontario, Canada

    Chef #60694

    London, Ontario, Canada

    Joined: Nov 12, 2002

    My Journal

    Saved Recipe Buttermilk Chocolate Bread by Sharon123

    Dec 20, 2012 on Food.com

    Saved Recipe Delicious Chicken Pot Pie by vincy bramblett

    Aug 30, 2012 on Food.com

    Saved Recipe Leek and Potato Soup by Tara

    Mar 17, 2012 on Food.com

    Saved Recipe Panera's Cream Cheese Potato Soup by Shawn H

    Jan 30, 2012 on Food.com

    Saved Recipe Crock Pot - Chicken Corn Chowder by Seasoned Cook

    Jan 25, 2012 on Food.com

    Saved Recipe Saucepan Cookies by Chef mariajane

    Dec 14, 2011 on Food.com

    Saved Recipe Date Squares by evelyn/athens

    Oct 16, 2011 on Food.com

    Saved Recipe Shake-A-Pie Crust by deb k

    Aug 27, 2011 on Food.com

    « Previous 1 2 3 Next »

    About Me

    I work as a part-time nurse in our city's burn unit. In my spare time, I really enjoy browsing cookbooks, cooking magazines, and the web for recipes. I am always looking for new ways to combine common ingredients to mix things up a bit. I try to avoid recipes that call for bizarre or hard-to-get ingredients or require a special kitchen widget I will only use once. If someone were to give me something unusual, I certainly would give it a try! However, my husband and I are adventurous diners and are always willing to try something new at least twice (in case there was a problem the first time!) We enjoy everything from German to Japanese; we want to try Vietnamese next.
    My husband and I own a Gold Wing motorcycle and love to travel in the warmer months. We also have three dogs: Roxy, who is a rather large (42 lb.) fox terrier cross (shown above, with me!), Shadow, who is pure-bred reverse-brindle boxer, and Maggie, a brindle boxer. They love it when "Mom" cooks because they know something yummy inevitably hits the floor!

    Favorite Foods

    Favourite food: sushi
    Favourite ingredient: chocolate!
    Favourite tea: Earl Grey with milk and sugar
    Favourite veggie: fresh spring asparagus
    Favourite fruits: cherries and peaches
    Favourite kitchen appliance: my Kitchen-Aid with cheese grater attachment -- makes short work of cheese grating wih minimal cleanup (heck, I just like my Kitchen-Aid period!)

    Least favourite food: carne con cayenne - suicide. A local mexican restaurant makes this meat dish (beef marinated and cooked in cayenne) and it is too hot for me (even if it was not suicide hot)
    Least favourite veggies: brussel sprouts and turnip (blech!)
    Least used kitchen appliance: food steamer I got as a gift -- I like using my pots instead

    Food I'd most like to try in a restaurant: Vietnamese
    Food I'd most like to try and prepare at home: maybe a souffle

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