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Reviewed The Best Chicken Tortilla Soup
"This is the closest I've found to what we miss in San Antonio. I followed the recipe exactly, including the chipolte Tabasco sauce, (minus the optional chipolte pepper). Don't forget the cilantro!
I also cut flour tortillas into strips using a pizza slicer and fry them instead of using tortilla chips from a bag. It makes a HUGE difference..."
Jun 13, 2011 on Food.com
Reviewed American - Italian Pasta Salad
"My new favorite! I like to use the mini-farfalle pasta. Tastes great left over, too."
Aug 7, 2010 on Food.com
I'm a 6th grade L.A. teacher (never a dull moment!) and mother of two college students. My husband is an air traffic controller who works odd hours. I look for recipes that are easy to pack or are good left-overs since we often eat on the run or at different times. My husband and I are originally from NE Tennessee, but have settled in Middle Georgia. We have three beloved dogs, Mikey, Bonnie, and Camille.
I love Pizza, Tex-Mex, casseroles... I'm always looking for quick, easy, AND tasty recipes.
I don't eat anything that swims and I hate cream sauces.