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    KatieGT

    Boston, MA

    Chef #721832

    Boston, MA

    Joined: Jan 09, 2008

    My Journal

    Reviewed Hershey's Chocolate Cake With Frosting

    "This is my "go to" chocolate cake recipe. Everyone loves it and asks for it again and again. I've made this over 100 times - people like it so much that I've stopped trying other recipes. Two tips: use whole milk only, for the frosting - the consistency isn't as good with skim or even 1% milk. Secondly, to remove the cakes easily from the pans, use..."

    Jan 21, 2012 on Food.com

    Saved Recipe Mexican Casserole - Weight Watchers by Sam #3

    Jan 21, 2012 on Food.com

    Reviewed Hershey's " Perfectly Chocolate" Chocolate Cake - Glut

    "I just wrote a review but was not signed on and I'm not sure it will show up. So, a quick summary - this cake is the best - I've made it over one hundred times - and it can't be beat. In response to the question about the cakes sticking to the pans - use a baking spray. Pam makes one and there are store brands, as well. Cooks Illustrated recommende..."

    Jan 21, 2012 on Food.com

    Saved Recipe Nutty Red Chicken Stir Fry by Tisme

    Jul 12, 2011 on Food.com

    Saved Recipe Chicken Stew by MizzNezz

    May 19, 2011 on Food.com

    Saved Recipe Chicken Stew by MizzNezz

    May 19, 2011 on Food.com

    Saved Recipe Chicken, Shrimp, and Sausage Stew by ratherbeswimmin'

    May 19, 2011 on Food.com

    Saved Recipe Tuscan Chicken Stew by justcallmetoni

    May 19, 2011 on Food.com

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