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    Small Town Cook

    Michigan

    Chef #723255

    Michigan

    Joined: Jan 10, 2008

    Birthday: Jul 16

    My Journal

    New Topic Glace in Cooking Q & A

    "A friend of mine gave me 15 lbs of pineapple glace (not glaze). Anyone have a recipe to use this? Prefer not to make a fruitcake, but any other recipes I would be willing to try."

    Dec 11, 2011 on Food.com

    New Topic Tough Meat in Cooking Q & A

    "I picked up 4 roasts...2 beef and 2 pork from a local farmer. They are from grass-fed animals. I have cooked up one of each and they are the toughest meats I have ever eaten. It's like chewing on leather.

    Any suggestions for tenderizing them to a point where they are edible. I am just sick that I paid the price I did and the last 2 the leftover..."

    Dec 11, 2011 on Food.com

    New Topic Sweetened Lime Juice in Recipe Requests - General

    "Anyone have a recipe using sweetened lime juice that is not a mixed drink? Someone gave us a huge bottle of it and I have no idea what to do with it."

    Aug 30, 2011 on Food.com

    Saved Recipe Veggie Burgers by Chef #981359

    Aug 28, 2011 on Food.com

    Saved Recipe Ez Crockpot Chicken by Shabby Sign Shoppe

    Jul 31, 2011 on Food.com

    Saved Recipe Crockpot Chicken Burritos by Schokoliebe

    Jul 31, 2011 on Food.com

    New Topic Reality Cooking Shows in Celebrity Chefs and Famous Cooks

    "Has anyone been watching the new reality show Extreme Chef? I love it! These chefs have to do weird stuff like cook with handcuffs on, cook on the engine of cars, grill in a downpour, pick unmarked canned goods and cook with whatever is in them."

    Jun 30, 2011 on Food.com

    Saved Recipe Pound Cake S'mores by Laura36

    Jun 30, 2011 on Food.com

    « Previous 1 2 3 Next »

    About Me

    I'm a stay-at-home mom in a little town in Michigan. I am married, have 3 young children, and a handicapped mother, so I'm always looking for something to please all their tastes. I do lots of crafts, reading, trying new recipes, and lead a teen mother's ministry.

    My favorite cookbook is any made by churches.

    I do lots of canning. I plant a huge garden in the summer and plan it well so I can have a stock during winter when our budget is a little tighter.

    Favorite Foods

    My absolute favorite food is shrimp, followed by cheesecake.

    I am best known for my chicken cordon bleu - - which my hubby asks for often. I absolutely hate peas so I tend to avoid or change any recipes that have them in. You will find most all my recipes will have mushrooms. My whole family loves them and they are a great filler. Most of my recipes are made for family of 6, so you may need to scale down some of them. I have a great line of specialty pizzas I have created, including a breakfast pizza.

    My favorite restaurants are Red Lobster, Olive Garden and Logan's Roadhouse.

    My Banners


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