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    Crystelle

    Philadelphia

    Chef #740235

    Philadelphia

    Joined: Jan 25, 2008

    My Journal

    Saved Recipe Southern Sweet Iced Tea by ratherbeswimmin'

    9 days ago on Food.com

    Reviewed Vanilla Cream Icing

    "I agree with Bake-a-holic... I added more shortening (about two silverware tablespoons) and more water (around 1/4 cup more) though and it came out great. Nice, light, fluffy, very very sweet though."

    Apr 24, 2013 on Food.com

    Saved Recipe Lemonade Cupcakes With Lemon Cream Cheese Frosting by Sassy in da South

    Jan 11, 2013 on Food.com

    Saved Recipe Most Incredible No Fail Pie Crust by Karen=^..^=

    Jan 9, 2013 on Food.com

    Saved Recipe Blueberry Filling for Pies by Dorel

    Jan 9, 2013 on Food.com

    Reviewed Make Ahead Mashed Potatoes

    "GREAT! made these for Thanksgiving after looking for some way to volunteer at soup kitchen in the morning but still serve dinner that evening. Big hit with everyone :)"

    Dec 20, 2012 on Food.com

    Reviewed Peppermint Buttercream Icing

    "I loved this icing! Like Cooks4_6 said, I will use this base as my go to buttercream icing recipe from here on out. I also added 1/4 cup of crushed candy canes for sprinkling the rest over the top of my chocolate cupcakes (Mom's Chocolate Cupcakes by kmdipaolo Recipe #105594).

    The only change I made because I was short on butter was to su..."

    Dec 20, 2012 on Food.com

    Reviewed Impossibly Easy Cheeseburger Pie

    "I made this for a potluck at work - didn't have the pie plate so I doubled the recipe and baked in 13x9 rectangle glass pan instead. Came out great! Everyone loved it and said it was a great way to include an egg/breakfast dish into our all day food day (everyone always brings bagels, muffins, and other carbs). YUM!"

    Dec 20, 2012 on Food.com

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    About Me

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    I only really have the better homes cookbook and some recipes I find along the way. Hoping to learn how to make impressive recipes for coworkers on a less than impressive budget!

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