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    GramercyGal

    New York, NY

    Chef #774074

    New York, NY

    Joined: Feb 24, 2008

    My Journal

    Reviewed Traditional English Beef & Potato Picnic Pies - Pasties

    "These were really good! However, I did make some tweaks. I used ground turkey, just to lighten it up a bit. I added cinnamon to the spice blend, which really perked up the flavor a lot. I found the mixture to be really soupy, so I ended up draining off a lot of the liquid. I would use considerably less broth than written here and probably woul..."

    Jul 30, 2012 on Food.com

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