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    Member since Mar 2008

    Chef #779751

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    About Me

    My daughter's and I love to cook and share recipes...wherein the I Cook, U Cook, We Cook comes in!

    We have our very first "Meal Session" scheduled for March, as a fundraiser for the Breast Cancer 3Day Walk. We did the walk last year and thought that this might be a great way to raise our donations and help our friends and families at the same time. It has been a lot of fun researching recipes with my daughters and I was very excited when I found this website. So, if you know some good prepare & freeze (freese & dump) recipes, please send them!

    Favorite Foods

    Most simple dishes with the freshness of herbs and spices. Chicken Curry, Chicken Marsala, Greek Style Cod, Chili/Lime Flank Steak, Pink Beans & Rice, Portuguese Green Soup to name a few! I don't believe that a great tasting meal should take hours to prepare!

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