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    BestFriendsStevie

    Colorado

    Chef #815670

    Colorado

    Joined: Apr 12, 2008

    My Journal

    Saved Recipe Whole Wheat Banana Walnut Bread With Coconut Oil by woltra

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    Saved Recipe Walnut, Orange and Black Pepper Biscotti by spatchcock

    May 14, 2013 on Food.com

    « Previous 1 2 3 Next »

    About Me

    [Unfortunately] Expat from San Francisco, California. Long experience cooking for pleasure and working in cheese/imported foods area.
    Love animals and hope to relocate to work in a great animal sanctuary within the next 4 to 6 months.
    My favorite restaurant is my home kitchen and Acqua in San Francisco, California as well as most of the ethnic restaurants in S.F.
    I love to garden and raise much of my own food and flowers; however, live at 7,500 feet in foothills of the Rockies--we have only about 90-95 day growing season, but have managed pretty well--I even grow my own tomatoes indoors...as well as herbs. Look forward to getting to a climate with a longer, more favorable growing zone. I try to cook one new dish every week and have found 'Zaar to be an inspiration.

    Favorite Foods

    Salmon
    Imported Cheeses
    Great Regional Extra Virgin Olive Oils
    Almonds
    Olives
    Mesclun/Micro Greens
    Rye Triscuits
    Fresh Fruits
    Thai, Burmese and Vietnamese Foods

    My Banners


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