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Reviewed Coq Au Vin (Pressure Cooker)
"The problem with this recipe is the fact that is poorly written. In step 2 we are told to remove the chicken and place it in the same bowl as the crisp bacon. THAT IS THE LAST WE SEE OF THE CHICKEN AND BACON. When do I put the meats in the cooker, and how long should they be cooked? Or am I to serve the browned chicken and crisp bacon as a side d..."
Nov 19, 2012 on Food.com
"Quick Coq Au Vin Wolfgang Puck Pressure Cooker
I have problems with this recipe. First in para.1 it says brown chicken in cooker and remove chicken and reserve. Then in para 4 It says remove chicken and reserve. No place in between does it says anythi..."
Nov 21, 2011 on Food.com