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    Susan Lee

    Salina, Kansas, United States

    Chef #8606

    Salina, Kansas, United States

    Joined: Apr 21, 2001

    My Journal

    Saved Recipe Mexican Enchilada Sauce by Donna Matthews

    Nov 24, 2012 on Food.com

    New Topic In Dire Need of Prayers in Community Cafe

    "I haven't been here for such a long time........so much going on.

    My baby daughter is going to the oncologist tomorrow, and I would so appreciate prayers for her, her husband and two little ones.

    My future daughter-in-law was just diagnosed with stage 4 cancer, in 5 locations. She is on chemo and in excruciating pain. Please pray for her a..."

    Nov 19, 2012 on Food.com

    Saved Recipe Spice Kissed Masoor Dal (Split Red Lentils) by jo_mama

    Sep 12, 2012 on Food.com

    Saved Recipe Vbs Rice Krispy Cookies by Girly_Girl_Lori

    Aug 2, 2012 on Food.com

    Reviewed Sunny Chicken Paella

    "This dish was SO easy! (I was even able to make it one night for supper when I was sick!) The only change I made was I used boneless, skinless chicken breasts and baked them first. This is a beautiful, delicious, super easy one-dish-meal. I had just viewed a paella show on Food Network, and this dish looked much better than theirs did! I cannot i..."

    Dec 31, 2011 on Food.com

    Saved Recipe Lentil Oat Loaf by Jean #7

    Dec 12, 2011 on Food.com

    Saved Recipe Vegetable No Cheese Lasagna by Ravenseyes

    Oct 29, 2011 on Food.com

    Saved Recipe Scrumptious Thai Coconut Red Curry by surfin' chef

    Sep 20, 2011 on Food.com

    « Previous 1 2 3 Next »

    About Me

    My most important position is Mom...to Spencer, 27; Emily, 25; and Marieke, 21. My son is a Harvard Law student on hiatus, my daughters are students at KU. I am raising my "granddog" while my daughters are at school! (a very spoiled dachshund)I love to sew and create many of my own patterns (whimsical toys, etc.)

    Favorite Foods

    ITALIAN!!! We live in in the middle of Kansas, and so I have learned to cook everything myself - can't find it here! I also enjoy Greek, Mexican and Chinese. My daughters are vegetarians, so I have quite a meatless repetoire.

    My Banners


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