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    SJBG

    New England

    Chef #884421

    New England

    Joined: Jul 07, 2008

    My Journal

    Reviewed Skillet Hopping John

    "UPDATED REVIEW: Over the years I've come to like beans in general more than I used to, including black eyed-peas, and have to say, this recipe is really wicked good. Thank you so much for posting the recipe. We've been having it every New Year ever since I found it, and would happily make it more than once a year, too. ;-)

    OLD REVIEW: This..."

    Jan 1, 2013 on Food.com

    Saved Recipe Rabbit With Mustard Sauce by JustJanS

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    Saved Recipe Carrot and Golden Raisin (Sultana) Salad by JustJanS

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    Saved Recipe Radish and Cilantro Relish by :)Shirl(:

    Apr 21, 2012 on Food.com

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    About Me

    Clinical research coordinator who uses cooking as a way to relax and unwind.

    Favorite Foods

    It'd be easier to list what I don't like: brussels sprouts, asparagus, cooked spinach. Everything else is fair game.

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