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Added Recipe Photo to Flan Cake
Reviewed Flan Cake
"Used the ingredients given but baked in a water bath and let it chill in the bundt pan before flipping. It was so delicious! Going to make it again tommorrow using a chocolate cake mix. Thanks!"
Jan 8, 2012 on Food.com
Reviewed Chicken Lazone
"used 2 tbsp of light margarine and 1 tbsp olive oil instead of all the butter. it was tasty, my husband and i enjoyed it but i only used 1 tsp of chilli powder and it was still too spicey to serve my 3 year old."
Jan 3, 2012 on Food.com
Reviewed Pancit Canton
"Very Yummy! Didn't give it the full 5 stars as I had to substitute according to what I had on hand: used olive oil, only chicken breasts, and jullienned zucchini in place of the cabbage (but all the rest of ingredients were the same). Also used brown rice vermicelli noodles for which i had to add an extra cup and a half of water (on top of the 2 cu..."
Jul 5, 2011 on Food.com
Added Recipe Photo to Whole Wheat Cornbread
Reviewed Whole Wheat Cornbread
"I'd have given it 5 stars but I strayed from the posted recipe a tad. halved the recipe but used the full amount of honey and oil. Baked in muffin tins (made 7 muffins) @ 375 for 15 mins on the top rack, then another 15 on the lower middle rack (just because I had something else cooking at first), but the outcome was sooo good!"
Jun 8, 2011 on Food.com