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    Chef #895735

    East Coast USA

    Chef #895735

    East Coast USA

    Joined: Jul 18, 2008

    My Journal

    Reviewed Deep Browned Potatoes

    "Excellent taste, quick AND I had all of the ingredients in my cabinet except the kitchen bouquet, so I just did without that. My kids loved them too and asked for more. I'm marinading my Mahi Mahi in the sauce right now for tonight's dinner. Thank you Sage, I will be using this recipe over and over again on potatoes and more!"

    Oct 9, 2011 on Food.com

    About Me

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