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    Chef #932192

    Nebraska

    Chef #932192

    Nebraska

    Joined: Aug 23, 2008

    My Journal

    Reviewed Cherry Cordial Ice Cream

    "This was sooo good! And how much easier could an ice cream recipe be? Turned out really creamy, and perfectly sweet with the sweetened condensed milk. Thanks for posting!"

    Jul 21, 2012 on Food.com

    Reviewed Banana Ice Cream That Really Tastes Like Banana

    "This is SO good! The banana taste is really great! I like that you don't mash or cook down the bananas, just blend 'em in while frozen, I think this is why the banana taste is go fresh. This was so smooth and creamy, and very rich! We enjoyed it thoroughly. Thanks for posting!"

    Jul 4, 2012 on Food.com

    Reviewed Conchas (Mexican Sweet-Topped Buns)

    "I absolutely love these! These tastes just like (but even better!) the ones I go aaaaaaaall the way downtown to the Mexican bakery to buy. I love that they're so unfussy. I give them away to people and they always love them. Thanks for posting this recipe!"

    Jul 1, 2012 on Food.com

    Saved Recipe Vegan Banana-Coconut Ice Cream (Soy-Free) by Prose

    Jun 30, 2012 on Food.com

    Saved Recipe Banana Ice Cream That Really Tastes Like Banana by Rinshinomori

    Jun 30, 2012 on Food.com

    Saved Recipe Awwami ("crisp Donut Balls") Middle East, Palestine by Pali's Favorites

    Jun 30, 2012 on Food.com

    Saved Recipe Clotted Cream by rsarahl

    Mar 1, 2012 on Food.com

    Saved Recipe Lavender-Honey Ice Cream by ChrisMc

    Jan 29, 2012 on Food.com

    « Previous 1 2 3 Next »

    About Me

    I love baking. I started baking with my Grandma from the time I could productively use my hands, decided I loved it (and the ending results ^_^) and have been baking ever since. I love old German/Austrian and Scandinavian recipes. I absolutely love looking at the recipes here and baking them, there's such a vast variety of recipes to expand the amateur or professional baker's repertoire.

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