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    Blue Lilies

    Northern California

    Chef #951235

    Northern California

    Joined: Sep 10, 2008

    My Journal

    Saved Recipe Easy Sweet & Savory Korean BBQ Grilled Beef Short Ribs (Kal by olivejuice

    Jun 9, 2012 on Food.com

    Saved Recipe Chicken, Mango & Jicama Salad W Tequila-Lime Vinaigrette by little_wing

    May 8, 2012 on Food.com

    Reviewed Chicken, Mango & Jicama Salad W Tequila-Lime Vinaigrette

    "OK People.. This thing is delicious!
    I made it with reservations because my family is not big on the "Salad is all we are having for dinner" and everyone likes something different, so usually salad is relegated to a side dish, I mention this for those who think you must make something else to go with it. YOU DONT.
    It is a lovely cooling di..."

    May 8, 2012 on Food.com

    Shared Recipe Broccoli Slaw ( Low Fat Version )

    "Perfect side for Aidells Chicken Apple sausage!"

    May 4, 2012 on Food.com

    Saved Recipe Split Pea Soup (Crock Pot) - Dairy Free by Chelle_N

    May 1, 2012 on Food.com

    Saved Recipe Kfc Coleslaw by Sharlene~W

    May 1, 2012 on Food.com

    Reviewed Mimi's Cafe Five-Way Grilled Cheese

    "Decadent!
    If one were to look for the definition of comfort food, it should read this recipe, I made it last night along with Madelines tomato bisque, also found on food.com and it was the happiest meal we have had in a while, both my Son and Husband loved it, my husband who wants meat on his plate every meal, did not even notice there was non..."

    Apr 26, 2012 on Food.com

    Saved Recipe Cream of Carrot Soup by HeatherFeather

    Jun 20, 2011 on Food.com

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    About Me

    I love to cook but I do not have much time to experiment with a fulltime day job and the typical after-hours-clean house-take- care-of-family duties, most of my cooking is done in the evening and on the weekend and I must say, I enjoy ever minute of it !

    Favorite Foods

    Pastas and fresh fruits and vegetables are my favorites the occasional lean meat. I love Italian, Japanese, Chinese, Thai and I am experimenting with Vietnamese. I Also love mediterranean dishes. I cook some Mexican food well since I was raised in Mexico. I would like to have favorites I cook but I have so many favorites this would take forever to read!

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