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Reviewed Panera's Cream Cheese Potato Soup
"We found this recipe to be really tasty! And, more importantly to me, it's really quick, easy, and not really that bad for us! Using what I had on hand, I ended up making this with: 4 tsp chicken base 4 cups of water, a tablespoon of bacon drippings, 1/4 tsp paprika, 1/4 tsp cayenne, no salt (the chicken base is salty enough), a few grinds of bla..."
Oct 16, 2011 on Food.com
Saved Recipe Crock Pot Shredded Chicken Breasts for Freezing - OAMC by Babzy
May 31, 2011 on Food.com