I'm looking for:
 

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Profile
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    Chef #960426

    Chef #960426

    Joined: Sep 18, 2008

    My Journal

    Reviewed Greek-Style Pasta Skillet

    "I loved this! I made a few substitutions: combination of fresh tomatoes and leftover tomato paste for the canned tomatoes, some extra green beans and a full pound of ground beef. I also added a little more seasoning - some Greek seasoning I had on hand. Don't forget the feta! I plan to reheat leftovers tomorrow. Yum!"

    Sep 12, 2011 on Food.com

    Reviewed Chicken Pasta Salad

    "Pretty good and refreshing pasta salad! I think next time I would add a little less mayo and maybe for a twist some pineapple chunks or mandarin oranges. Thanks for sharing!"

    Aug 31, 2011 on Food.com

    Reviewed Creamy Mashed Potatoes

    "This is a great basic mashed potato recipe. I also didn't have butter buds, so I used half olive oil and half butter. Turned out great! I used these potatoes in a casserole similar to shepherd's pie."

    Aug 14, 2011 on Food.com

    Reviewed Beau Monde Seasoning

    "I used a little too much cinnamon in this, but it's still awesome. I just used it in (savory) zucchini cakes this week."

    Aug 11, 2011 on Food.com

    Reviewed Nell Newman's Marinated Ginger Tofu over Crispy Browned Soba Noo

    "I felt like the sauce was a little bit runny, and lacking flavor. It was salty. I ended up adding some crushed red pepper and some honey to the sauce. I liked the fried noodles, though!"

    Jul 13, 2011 on Food.com

    Reviewed Nell Newman's Marinated Ginger Tofu over Crispy Browned Soba Noo

    "I felt like the sauce was a little bit runny, and lacking flavor. It was salty. I ended up adding some crushed red pepper and some honey to the sauce."

    Jul 13, 2011 on Food.com

    Saved Recipe Hummus Pasta by ladypit

    Jul 9, 2011 on Food.com

    Shared Recipe Davanni's Garlic Cheesebread Imitation

    "This is my best attempt at recreating the garlic cheesebread from Davanni's."

    Jun 6, 2011 on Food.com

    « Previous 1 2 3 Next »

    About Me

    I'm too busy cooking to fill out this field. Check back soon.

    My Banners


    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites