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Michigan
Reviewed Bourbon Chocolate Pecan Pie
"Tried this during the fall and forgot to review.Huge hit with my family, brother-in-law is always requesting this pie if he knows he is coming to my house or we are having some type of family function. I make recipe as is, except I toast the pecans first. Just adds that extra little crunch."
Mar 8, 2013 on Food.com
Saved Recipe Hamburger Helper Soup by KeyWee
Jan 30, 2013 on Food.com
Reviewed Jambalaya
"I love the flavor of jambalaya but hate how mushy rice ruins the dish. This was dead on in flavor with no starchy mushy mouth feel. Followed the recipe but amped up the heat with hot sauce at the table. Excellent flavor and my brother in law can't stop raving about it."
Jan 30, 2013 on Food.com
Saved Recipe Nat's always requested Garlic Butter by Nat Da Brat
Jan 20, 2013 on Food.com
Saved Recipe Nat's always requested Garlic Butter by Nat Da Brat
Jan 20, 2013 on Food.com
Saved Recipe Chinese Fried Rice by Sue Lau
Jan 12, 2013 on Food.com
Saved Recipe Ww 0 Point Weight Watchers Cabbage Soup by dageret
Jan 12, 2013 on Food.com
Saved Recipe Jolean's Cheese Potato & Smoked Sausage Casserole by Stacky5
Jan 12, 2013 on Food.com
I live in mid-Michigan with my hubby and two youngest children. I work as a medical assistant and hubby is a corrections officer.
I do not have a favorite cookbook but love to browse thru them along with recipe sites and cooking magazines. My favorite places to find inspiration and good recipes is Recipezaar and Allrecipes. I love being able to read input from other cooks before trying out a new recipe.
I am such a foodie, but not in a snobbish "Oh,my gosh I would NEVER eat or cook with that" way. My favorite type of food to cook is good old fashioned comfort food but enjoy all types of cuisine.
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