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    Dianna, Chef #987558

    Member since Oct 2008

    Chef #987558

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    About Me

    I love to cook and have enjoyed collecting recipes since I was a child in London England.
    I immigrated to the USA in 1965 lived in NY
    Became an Oncology RN. Sharing recipes with the many speacial patients and thier families I had the privalge to meet.
    I also began to collect recipes you wont find in a book and wont brag about liking, but it seems everyone has one..
    Beans on toast
    butter and ketchup on speghetti
    left over mashed potatoes fried and dunked in sugar
    marrow on white bread
    Ricotta hero with lettuce, tomato oil and vinegar..
    These are just a few

    Favorite Foods

    I love seafood and spicy foods

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