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I love to cook and have enjoyed collecting recipes since I was a child in London England.
I immigrated to the USA in 1965 lived in NY
Became an Oncology RN. Sharing recipes with the many speacial patients and thier families I had the privalge to meet.
I also began to collect recipes you wont find in a book and wont brag about liking, but it seems everyone has one..
Beans on toast
butter and ketchup on speghetti
left over mashed potatoes fried and dunked in sugar
marrow on white bread
Ricotta hero with lettuce, tomato oil and vinegar..
These are just a few
I love seafood and spicy foods