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"A crowd pleaser for sure! I've made this a couple times now, and there's no going wrong with this simple recipe. My friends rave that it's like going to a fancy restaurant. I did omit the fresh parsley however, as I had none on hand."
"It may not look the most appetizing, but boy does it taste good! I added about a tablespoon of granulated sugar to make it a little sweeter. It's a great breakfast to make on the go, or when you get to work and don't have much time! Yum!"
"Absolutely amazing. I've made it quite a few times now, and it's always a crowd pleaser. I add some lemon zest and a little vanilla. Perfect!"