I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    donair

    Lloydminster, AB

    Chef #1165678

    Lloydminster, AB

    Joined: Feb 10, 2009

    Birthday: Feb 11

    12 reviews by donair

    1 - 10 of 12 sorted by Date | Rating | Helpful

    Reviewed Restaurant-Style Potato Skins
    Handle
     |  By Little Bee

    "This was awesome. I used baby potatoes(boiled and then I flattened them a bit and fried them, and followed the rest of your recipe."

    Mar 11, 2013 on Food.com

    Recipe #154304

    Reviewed Honey Roasted Pork Loin
    Handle
     |  By Lisa in Oregon

    "OMG this is sooo good. This will be on my menu often. Thank you for sharing this."

    Mar 11, 2013 on Food.com

    Recipe #29493

    Reviewed Ginger and Spice Snaps
    Handle
     |  By Secret Agent

    "love these.I added 1 tsp of cloves by mistake and tried to take out as much as possible, but they were probably a little more spicy than the actual recipe. GOOD GOOD GOOD!!!"

    Oct 21, 2011 on Food.com

    Recipe #363382

    Reviewed Miracle Whip (Homemade
    Handle
     |  By Spyder-man

    "This is pretty good. I used my food processor, but when I put it in a bowl the middle was stiff and the bottom was runny. I just wisked everything together and then put it in the fridge and it still thickened up."

    Oct 21, 2011 on Food.com

    Recipe #134573

    Reviewed Zucchini Bread
    Handle
     |  By Pajamama2

    "This was good but reminds more of a carrot cake than any sort of bread. My husband liked it with butter and my son and I put Icing on it."

    Sep 19, 2011 on Food.com

    Recipe #244830

    Reviewed Biscuits
    Handle
     |  (1 person found this helpful) |  By Hag chef

    "Very good. My family loved these."

    Sep 19, 2011 on Food.com

    Recipe #77417

    Reviewed Olive Garden Tiramisu - Copycat
    Handle
     |  By Courtly

    "This is my first time making a tiramisu. I have tried Olive Gardens and loved it. This recipe was very easy. It was a good tiramisu, but not Olive Gardens. Thanks for sharing the recipe."

    Apr 14, 2011 on Food.com

    Recipe #278117

    Reviewed Biscuit-Topped Chicken Pot Pie
    Handle
     |  By Bayhill

    "My family loved this. I will be using this again. Thanks"

    Jul 21, 2010 on Food.com

    Recipe #142065

    Reviewed Carrot Cake With Cream Cheese Frosting
    Handle
     |  By CulinaryQueen

    "I had never made a carrot cake before. I tried this recipe and my family really love this cake. Thanks for for such a great recipe"

    Apr 6, 2010 on Food.com

    Recipe #184386

    Reviewed Honey Garlic Chicken
    Handle
     |  By danlynclark

    "I wouldn't call this a honey garlic chicken, however it was really good. This was more like a sweet and sour recipe. still very good."

    Jan 14, 2010 on Food.com

    Recipe #76645

    « Previous

    1 2

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites