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"So glad to find this. One of my fondest memories is coming home from school to a pan of fresh, warm ginger bread, (nothing fancy and a glass of cold milk. This is as close as I've come. Thanks again."
Jan 18, 2010 on Food.com
"My brother doesn't care for peach cobbler, so I made this recipe, using half the sugar, for myself. He took a taste, and hate half the cobbler by himself in one sitting!! Okay, next time I make two."
May 24, 2007 on Food.com
"Easy, and quite good. We eat a lot of chicken, and this is a much welcomed addition to my recipe collection. I did shorten the baking time to 30 minutes,and it was just perfect."
May 10, 2007 on Food.com