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    donnacooks!

    Auburn, CA

    Chef #453758

    Auburn, CA

    Joined: Feb 20, 2007

    5 reviews by donnacooks!

    1 - 5 of 5 sorted by Date | Rating | Helpful

    Reviewed Korean Roast Chicken Thighs
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     |  By *Petunia*

    "Thank you for every mom out there for giving us a easy, tasty recipe. My husband wants me to marinate them overnight so that he can BBQ them nest time. This is a keeper!"

    Aug 22, 2010 on Food.com

    Recipe #83203

    Reviewed Yummy Tamale Pie
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     |  By HillBillyFilly

    "Excellent! My DH loved this recipe. I did tweek it a little though. I added some chopped onion, a little cumin and some garlic powder to the meat while browning. I also threw in a small handful of cheese after adding in the rotel and salsa. This goes into my favorites cookbook!"

    Mar 12, 2010 on Food.com

    Recipe #212108

    Reviewed Savory Braised Short Ribs
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     |  By Dreamgoddess

    "The best short rib recipe I ever made! Reading the other reviews helped to make this recipe even more special. I took the advice in another recipe and broiled the ribs first. This really helped getting rid of a lot of fat. Will definitely use this again."

    Sep 13, 2009 on Food.com

    Recipe #6505

    Reviewed Slow Roasted Whole Chicken
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     |  By Kittencalskitchen

    "I made this for Sunday dinner and couldn't believe how easy it was to make! I only marinated it for 8 hours but will marinade it for 24 hours next time. The chicken was absolutely delicious and had enough pan drippings (plus 1 cup of chicken stock to make gravy. I put fingerling potatoes in a separate dish tossed with fresh rosemary and olive oil..."

    Jan 27, 2008 on Food.com

    Recipe #215980

    Reviewed Baked Brie with Caramelized Pecans
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     |  (1 person found this helpful) |  By Miss Erin

    "Excellent Brie recipe! It was the first thing I ran out of on my cheese tray. Next time I will double the brown sugar and pecans and add another teaspoon of butter. ThanksMiss Erin!"

    Dec 28, 2007 on Food.com

    Recipe #18148

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