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    donnie27

    Member since Mar 2004

    Chef #130531

    From scottsdale, Arizona

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    143 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Hoosier Pork-Tenderloin Sandwich

    Handle
    Saturday, Sep 20, 2014 on Food.com
     |  7 Reviews  |  By Crafty Lady 13
    LinMarie says:

    "I didn't care for the double dipping of the tenderloin. i've never had a problem with cracker crumbs not sticking , so the egg dip made the breading soggy and a lot of it flaked off. The sandwich was okay, but seemed to have that "eggy" taste."

    Reviewed Chicken Stir-Fry

    Handle
    Wednesday, Feb 19, 2014 on Food.com
     |  116 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "I made this for supper tonight. It was good but did not have much flavor. I ended up adding more soy sauce and some peanut oil and some chili flakes and iit was better. I really don't think I will make this again without adding something for more flavor Perhaps I did something wrong......but I tried to follow the recipe exactly."

    Reviewed Pasta With Shrimp and Wine

    Handle
    Tuesday, Dec 10, 2013 on Food.com
     |  37 Reviews  |  By Wineaux
    LinMarie says:

    "This was very good, but somehow we could have done without the tomatoes. I might try it again without them, I also added a little more garlic. I used wine and a bit of chicken broth to stretch the sauce for 3 of us. I also used the paste bouillon instead of the granulated. Thanks anyway for a good meal and we all cleaned our plates."

    Reviewed Hanky Pankies

    Handle
    Friday, Nov 22, 2013 on Food.com
     |  (1 person found this helpful) |  2 Reviews  |  By keen5
    LinMarie says:

    "I agree......this is the original recipe. I have made these for 50 years and still everyone loves them. I make a double batch....(buy the 2 pound loaf of cheese and double the meat) and after assembling and freezing, I put them in zip-locks and store them in the freezer. I really do think they are better after being frozen. I don't bake the..."

    Reviewed Awesome Baked Ham

    Handle
    Saturday, Nov 9, 2013 on Food.com
     |  299 Reviews  |  By Boopster
    LinMarie says:

    "this was not bad.......but not as good as the recipe I usually use. Somehow the mustard was the problem............in fact, the family had a few "problems" after eating it. I just hate to give a bad review, and evidently many people do like it, so I will just say it is not for us. Please know this is just a matter of taste and not a f..."

    Reviewed Bob Evans Chicken & Noodles (Copycat)

    Handle
    Thursday, May 23, 2013 on Food.com
     |  31 Reviews  |  By Stacky5
    LinMarie says:

    "Sorry,but this is not what I call chicken and noodles. All the carrot,celery,onions just didn't seem to add any flavor (and I used chicken broth instead of water).
    I think just following the instructions on the Rheames noodle package makes a better dish. I think this is far too watery and has very little flavor. Maybe Bob Evans ..."

    Reviewed Irish Beef Stew With Guinness Stout

    Handle
    Sunday, Sep 2, 2012 on Food.com
     |  55 Reviews  |  By JANIC412
    LinMarie says:

    "I made this today......and am still shocked at how good my stew was. I've made every stew I could find over the course of 45 years, and never got that "perfect" taste that I was looking for.....until today.!!! I can't believe that it uses a beer that I don't even like and turned out so good. (I didn't use 1/2 cup, just poured in the whole bottl..."

    Reviewed Famous Red Lobster Shrimp Scampi

    Handle
    Thursday, May 10, 2012 on Food.com
     |  20 Reviews  |  By Miss Rachel in Seattle, WA
    LinMarie says:

    "I made this for dinner tonight, My DH loves scampi and I have tried many recipes, some he liked and most I didn't . I guess I don't like too taste so much lemon....! Anyway, he raved over this one and I enjoyed it too. If I were making this for myself I would cut the lemon down even more, but he and everyone else thought it was perfect.
    T..."

    Reviewed Chicken Noodle Soup

    Handle
    Wednesday, Jan 25, 2012 on Food.com
     |  (2 people found this helpful) |  427 Reviews  |  By MizzNezz
    LinMarie says:

    "The soup was good........but sorry, the thyme just put us off. I only added 1/2 tsp., but for us it was just too much. I am going to use the rest of the soup (without most of the broth) to make a chicken casserole. Maybe with a white sauce it will take down the thyme taste.
    I know not everyone will agree with me, but this tasted so good a..."

    Reviewed Low Fat Pepperoni Pizza on a Flat Out

    Handle
    Friday, Jan 20, 2012 on Food.com
     |  16 Reviews  |  By AKillian24
    LinMarie says:

    "Here it is ....another 5 stars !
    We all really liked this, especially DH because he loves thin crust pizza. I made 3 individual pizzas (one for each of us) and we all ate only about half of our pizza. The high fiber in the Flat Out made them very filling. That is good though, because we now have snacks for later.
    The only thing I was dis..."

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