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"The gluten free member of my family didn't like them (I think he is still feeling sorry for himself), but the rest of us loved them! I decreased the sour cream by 1/4 cup and replaced with warm water and a pinch of sugar according to directions on my yeast packet."
"I didn't have tarragon vinegar, subst. with cider vinegar, used Hellman's (my fav), and decreased sugar to 3/4 cup. Everyone loved it!"