Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map

    dougdo

    Member since Jan 2008

    Chef #714448

    Flag as Inappropriate

    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Deep Dish Eggy Quiche

    Handle
    Thursday, Dec 23, 2010 on Food.com
     |  (1 person found this helpful) |  4 Reviews  |  By HeatherFeather
    LinMarie says:

    "Delicious! Worked really well. Used 2x the olive oil crust http://www.food.com/recipe/quick-n-easy-quiche-crust-18185 plus added some ingredients and used a fairly large pan."

    Reviewed Quick n Easy Quiche Crust

    Handle
    Monday, Oct 25, 2010 on Food.com
     |  (7 people found this helpful) |  101 Reviews  |  By Elizabeth
    LinMarie says:

    "Love this crust! It's a simple and very easy to make recipe. One thing that appealed to me when I first read the recipe is that it said just to press the crust into the pan, I thought great, no messy rolling! But when I tried that the first two times I used the recipe the results were disappointing; hard to get a consistent crust and the crust en..."

    Reviewed Nutty Lentil Loaf

    Handle
    Wednesday, Nov 4, 2009 on Food.com
     |  (3 people found this helpful) |  8 Reviews  |  By Sharon123
    LinMarie says:

    "I was a little skeptical whether this recipe would turn out well -- but was looking to satisfy my vegetarian household and a very grain sensitive houseguest so this recipe with only 2T of flour fit the bill. It turned out to be very easy to make and was very tasty. It didn't hold together quite as well as I would've liked..not sure how one would m..."

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites