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"One of my favorite recipes for salmon. I use a black and decker flavor scenter steamer that sets with a timer rather than the bamboo setup. Impressive and delicious! Helped me get over my fear of messing up such a pricy cut of fish. "
"Savory and great with any type of tortilla in enchiladas, burritos, or even on top of nachos. I love serving with Refried Beans Recipe #10614 to impress company!"
"Can't beat the flavor of this recipe. I set my rice cooker to be done at the same time and had a hassle free dinner ready and waiting. Freezes well too. Thanks for posting it!"
"Very tasty dish! My only complaint is that I have trouble getting the turmeric off of my pan after cooking. I will make this again and again..."
"Yummy Yummy-great for cold weather, and freezes well. Hassle free if you use a timer. I used 97% fat-free smoked ham, which cuts the calories but keeps the flavor. Would recommend even to crockpot-phobic cooks-you can't miss!"
"Delicious Recipe! I used leftover cooked chicken, and cooked a half recipe in my 1.5 quart crock-pot for 3-4 hours. Very savory and great frozen to take in lunches. Thanks for posting it! "
"I love this soup! Any leftovers freeze well and get taken to work for lunch. I use low-fat turkey kielbasa to cut the fat-still super flavorful. Half batches work well in my 1.5 qt crock-pot. Thanks for posting it!"
"Very very tasty dish! Halved the recipe and cooked on low for 6 hours in a 1.5 qt crock pot. This is my new winter favorite-savory and made my apartment smell wonderful. Thanks Mirj!"
"Made a half batch in my 1.5 quart crockpot...Delicious soup! Only change I made was to use low sodium canned broth instead of water and bouillion and add 2 tablespoons of bacon bits and some cajun spice for kick. Great with a salad on a slow night. Hands down beats the canned soup put out by campbells and others. Freezes well too! Thanks Amy!"
"I tried this one with fat free cream cheese, pre-made biscuit dough, celery, mushrooms, onions, and chicken. Delicious! Thanks for an easy alternative to a box dinner. Leftovers kept well, and were great nuked! "