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    dteague

    Chef #184987

    Joined: Jan 03, 2005

    12 reviews by dteague

    1 - 10 of 12 sorted by Date | Rating | Helpful

    Reviewed My Super Simple Spaghetti Sauce
    Handle
     |  By HeidiSue

    "Amazing!!! So easy and simple yet so GOOD!"

    Apr 23, 2013 on Food.com

    Recipe #266734

    Reviewed Steak and Ale's Spicy Chicken Pasta
    Handle
     |  By Valerie in Florida

    "Yummy! This was so good! I added garlic with the butter for the sauce. Thanks for sharing!"

    Dec 26, 2011 on Food.com

    Recipe #141012

    Reviewed Oven Baked Omelet
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     |  By SJG3483

    "Yummy and so easy! Thanks!"

    Jul 8, 2010 on Food.com

    Recipe #47911

    Reviewed Tuna Melt Sandwiches
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     |  By jean1

    "Loved them. We omitted the onion and celery and used provolone cheese. So easy and quick. I will try the lemon pepper others suggested next time. Thanks!"

    Jun 19, 2010 on Food.com

    Recipe #11508

    Reviewed Lemon Dill "dump" Chicken (OAMC
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     |  By jswinks

    "Fantastic! This was great. We served it with Garlic Mashed potatoes. Thanks for sharing!"

    May 22, 2010 on Food.com

    Recipe #218771

    Reviewed Kittencal's Freezer Baked Ziti (Oamc
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     |  By Kittencalskitchen

    "Wow! So yummy. We used Prego sauce and mixed 1lb Italian sausage and 1 lb hamburger."

    May 22, 2010 on Food.com

    Recipe #256064

    Reviewed Chicken Taco Wraps for Oamc
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     |  By Tish

    "Fantastic! Easy quick meal for a busy family. My kids (6,4,1 LOVE them."

    May 22, 2010 on Food.com

    Recipe #114397

    Reviewed Healthier Olive Garden Pasta E Fagioli Soup
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     |  By ALC

    "Oh my Yum Yum! I used ground beef because I forgot the turkey but it was SO good. Thanks!"

    May 22, 2010 on Food.com

    Recipe #188274

    Reviewed Crock Pot Chicken W/ Black Beans and Cream Cheese...yum!
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     |  By Jen Santiago

    "Very yummy. Next time I'll make it with the HOT salsa to give it a little more kick."

    Mar 1, 2010 on Food.com

    Recipe #89204

    Reviewed Pork Chops - Southern Style
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     |  By Jeff Hamme

    "Yum Yum!I added Tony Chachere's Spice n'Herb seasoning to the pork chops for a little extra kick and used 4 tlbs of flour as a cornstarch substitute. Served with mushroom rice. It was wonderful!"

    Jul 26, 2009 on Food.com

    Recipe #8432

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