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    dunebuggy8

    Ontario, Canada

    Chef #173085

    Ontario, Canada

    Joined: Nov 14, 2004

    My Journal

    Reviewed Light Caramel Corn

    "I'm really impressed with this recipe and it is exactly what I was looking for! We don't have any medical challenges, however I wanted something to put on the fresh, air-popped popcorn that wasn't laced with a bunch of ingredients that you can't pronounce....and minimal artificial sugars. This has just the right sweetness to entice the kids to gi..."

    7 days ago on Food.com

    Reviewed Light Caramel Corn

    "I'm really impressed with this recipe and it is exactly what I was looking for! We don't have any medical challenges, however I wanted something to put on the fresh, air-popped popcorn that wasn't laced with a bunch of ingredients that you can't pronounce....and no minimal artificial sugars. This has just the right sweetness to entice the kids to..."

    7 days ago on Food.com

    Reviewed Strawberry Cake

    "This just wasn't for us. The cake turned out fine but wasn't our taste."

    Jan 13, 2012 on Food.com

    Reviewed Beth's Pizza Crust

    "Used 1/2 cup whole wheat flour in the mix - was a little too bread-y for us...however, I plan to make it again using white flour only. Added some garlic for taste."

    Dec 25, 2011 on Food.com

    Reviewed Last Minute Cheddar Chicken and Noodles

    "This was good. I will definitely make it again!"

    Dec 25, 2011 on Food.com

    Reviewed Leftover Casserole

    "This was just okay for us."

    Dec 13, 2011 on Food.com

    Reviewed Easy Microwave Potatoes

    "Great and super easy! I used butter and fresh garlic. Yummy! Thanks so much for sharing this recipe...I think it will become a staple in our home!"

    Nov 16, 2011 on Food.com

    Reviewed Crock Pot Peach Dump Dessert

    "My husband really liked this - I thought it was just okay. We used frozen blueberries. It tasted even better the next day! Thanks! Will make again for sure."

    Oct 28, 2011 on Food.com

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