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    eac0722

    Sothwest Florida

    Chef #1921263

    Sothwest Florida

    Joined: May 30, 2011

    My Journal

    Reviewed Lobster Ravioli With a Light Tomato Vodka Sauce

    "After reading the reviews I thought that this would be a good recipe - but I was disappointed. I made my raviolis using wonton skins and they turned out very good, but the Tomato Vodka Sauce was very disapointing. The listing of the ingredients says 10 garlic cloved, peeled and crushed - that is what I did. Then later in the recipe it says to rem..."

    May 31, 2011 on Food.com

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