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"This icing was awesome! Just used normal ingredients, I used water for the liquid. I used it to make gingerbread houses and it held perfectly. Thanks for this recipe!"
"This is the best gingerbread recipe ever! So easy, so fast. Like pp said it's not a sweet cookie, which is a good excuse to load it with icing and candy :o) I used this recipe to make 5 mini houses."
"These muffins are super duper delicious. I used whole wheat flour instead of white and they turned out great! I will definitely be making these again...maybe even today :o)"
"I used whole wheat flour and they were delicious. This is definitely going on my cranberry baking list every fall. Thank you so much Julesong!"
"This is so easy and delicious. I used brown sugar, and 2 3/4 C whole milk. I've tried other cornstarch recipes and they are so gelatinous. This stays nice and smooth. I hope to figure out how to use this recipe for other flavours."
"This recipe is great! The only thing I changed was that I only used 1/2 Cup of sugar, and it still turned out really good. I didn't have the large marshmallows so I used 1 Cup of mini marshmallows. Sometimes for a variation I will add raisins as well. Thanks for the recipe."
"Just made these as directed, except I cooked it on the stove instead of the microwave, and they are delicious. I often find lemon things too sweet but this is a perfect lemon taste."
"After reading the great reviews I decided to make a double batch. I used whole wheat flour and 1/2 the sugar and chocolate chips, they turned out great. These are now my go to peanut butter cookies. Thanks!"
"This recipe was amazing! I made one loaf and a bunch of buns and they were so tasty. This recipe has inspired me to make more bread at home! Thank you!"